So Hubby got the water hose and let him have it! That put him on the move! He DID NOT like it!
Remember when " the girl " came to visit and nearly killed me shopping everyday? For those of you who are new to the blog, "the baby girl " is my third child and only daughter Melanie, (named after Gone With The Wind's Melanie). These are the table clothes I got for nearly nothing at Hudson's in Meridian to use as curtains. We finally got them hung last week!
Hubby put up light weight metal pipe for rods. They are hung with metal clip rings.
They also have clear plastic shower curtains attached to the backs. I turned the shower ring holes to the bottom and plan to attached cup holder hooks to the wall so the holes can be hooked to keep blowing rain out. ( I WISH )
My friend Angie @ Gumbo Writer blogged about this great Cobbler Mix last week so I sent Hubby to Wally World for a few bags. I made a Peach Cobbler that day that was delish! It was the Blackberry Cobbler I made Saturday though that was to die for! This stuff is wonderful!
Hubby put up light weight metal pipe for rods. They are hung with metal clip rings.
They also have clear plastic shower curtains attached to the backs. I turned the shower ring holes to the bottom and plan to attached cup holder hooks to the wall so the holes can be hooked to keep blowing rain out. ( I WISH )
My friend Angie @ Gumbo Writer blogged about this great Cobbler Mix last week so I sent Hubby to Wally World for a few bags. I made a Peach Cobbler that day that was delish! It was the Blackberry Cobbler I made Saturday though that was to die for! This stuff is wonderful!
EASY and FAST ! Thanks CUZ!
That's it behind our dinner plates. We had Grilled Tilapia over wild rice covered with Fruit/Chili Sauce along with steamed veggies and garlic cheese bread!And BC for desert!
The Fruit/ Chili Sauce! I first heard about this from Sweet Susan @ 29 Blackstreet. She sent me the recipe and I set out to can me some. It has peaches, pears, tomatoes, onions, celery, red and green bell pepper, sugar, salt, apple cider vinegar and pickling spice!
I used a coffee filter tied with string instead of cheese cloth for my spice bag.
I got 9 twelve ounce jars of delight!
Yesterday I canned! Three 12 ounce jars of Hot Garlic Pickled Okra, plus Okra in the freezer.
I put up two pans like this full of tomatoes and got 9 quarts, 1 pint and a quart of juice!
The end result so far of my canning is this. Hubby is gathering now and says there is just as many tomatoes as I canned yesterday!He just reported he picked 46 big ones! OH ME! They sure will be good come winter! My Daddy gave me this cabinet which belonged to my step mom and dear friend Tena, who passed away in July 2003. This is what she kept her canned food in. :)
Well, today the Grandogs are a week old and Sadie and I are taking them to the Vet for a check up, of course Sadie will get her check up too! :D
That's it behind our dinner plates. We had Grilled Tilapia over wild rice covered with Fruit/Chili Sauce along with steamed veggies and garlic cheese bread!And BC for desert!
The Fruit/ Chili Sauce! I first heard about this from Sweet Susan @ 29 Blackstreet. She sent me the recipe and I set out to can me some. It has peaches, pears, tomatoes, onions, celery, red and green bell pepper, sugar, salt, apple cider vinegar and pickling spice!
I used a coffee filter tied with string instead of cheese cloth for my spice bag.
I got 9 twelve ounce jars of delight!
Yesterday I canned! Three 12 ounce jars of Hot Garlic Pickled Okra, plus Okra in the freezer.
I put up two pans like this full of tomatoes and got 9 quarts, 1 pint and a quart of juice!
who posted it on her blog. These can be eaten after 24 hours and last 6 months in fridge.
These things are awesome, I kid you not!
The end result so far of my canning is this. Hubby is gathering now and says there is just as many tomatoes as I canned yesterday!He just reported he picked 46 big ones! OH ME! They sure will be good come winter! My Daddy gave me this cabinet which belonged to my step mom and dear friend Tena, who passed away in July 2003. This is what she kept her canned food in. :)
Well, today the Grandogs are a week old and Sadie and I are taking them to the Vet for a check up, of course Sadie will get her check up too! :D
Hopefully after we get back from the Vet, I can visit everyone and comment. I didn't get to make my rounds yesterday, too exhausted so thanks for all the sweet comments and e-mails! I have the greatest blog buddies out there !